Footscray Market Traders
Eateries
Phu Vinh Noodle Shop
Eric Du and his family are the proud owners of Phu Vinh Noodle Shop. They have been trading at the Footscray Market since 1990 and are still travelling well. It started as a family business and to this day remains in the same family. They have perfected the type of noodles they sell called Hu Tieu. The best dish is the southern noodle dish with chicken stock which is a must-try!
Huu Thanh Vietnamese Restaurant
Elizabeth and her bright smile can be found at Huu Thanh Vietnamese restaurant. She has been serving up delicious traditional meals in the market for the last 21 years! Anyone who has eaten there can agree that their noodle soups are amazing. If you have not tried any traditional Vietnamese food before or are looking for something new, make sure to add Huu Thanh to your list.
Sekai Japanese Ramen
Alex Deng is the proud owner of Sekai Japanese Ramen. He and his restaurant have been a part of the Footscray Market for 13 years and counting. They are known for their special ox tongue that's been a signature dish for 10 years. They also make the best teriyaki chicken and Delia ramen you should definitely try if you haven’t.
Banh Mi bakery, Nhu Ngoc Bakery
Phuong Phan is the owner of the delicious Banh Mi bakery, Nhu Ngoc Bakery. She's been serving up tasty rolls for 5 years now and is only growing. Nhu Ngoc has a wide variety of bread selections to pick from but their number one standout is their special Vietnamese tiger bread roll. Be sure to pay them a visit next time you're craving a well-crafted banh mi.
Golden Horse BBQ & Seafood Restaurant
Tu Hong and her family run the Golden Horse BBQ & Seafood restaurant. Tu has been in the industry for 43 years now and trading in the market for 8 of them. Their popular dishes include lobster and the quail dish. But, they are also well known for their pork dishes and their delicious yumcha.
Thu’s Vietnamese Takeaway
Thu is the genius behind Thu’s Vietnamese Takeaway. She's been in business for 6 years now and has already built a strong list of regulars. The takeaway restaurant is known significantly for its duck coleslaw soup as well as its free-range chicken coleslaw soup. If you have not tried Thu’s before, make sure to plan a trip down to shop 219 in the Footscray Market.
Casita Coffee
Yianni Morris is a newcomer to the Footscray Market having been there for 6 months now. He is the new owner of Casita Coffee a trendy new cafe to grace the market's food court. He brings over 15 years of experience in the coffee industry, introducing a South American style. They use specialty coffee so you can expect a quality coffee whenever you pay his shop a visit.
Little Sa Dec
Tan Le can be found at his Vietnamese restaurant Little Sa Dec. The traditional Vietnamese restaurant has been cooking in the market for four years serving delicious meals in a convenient manner. They are well known for having the best-fried salmon and chicken meatballs. They also make delicious sweet and sour salmon, pork egg and fermented fish.
Huu Huu Thanh Restaurant
Michael Vuong is the face behind the delicious Huu Huu Thanh restaurant. Michael and his shop have been trading in the market for 10 years and are known for serving many traditional Vietnamese soups at a great price. They only prepare and cook a set amount each day so be sure to get in early before it's all gone!
Phillipino food at Lutong Pinoy
Narcisa can be found cooking up some delicious Phillipino food at Lutong Pinoy in shop 251. She's been trading in Footscray Market for 10 years now consistently providing the best Philippine food with some exclusive dishes. Lutong Pinoy is the destination if you’re ever craving affordable, authentic and tasty Philippine meals.